Faculty of Health Sciences and Veterinary Medicine

Permanent URI for this community

http://hdl.handle.net/11070/3307

Browse

Browsing Faculty of Health Sciences and Veterinary Medicine by Subject "Abattoir"

Now showing 1 - 2 of 2
  • Thumbnail Image
    Item
    Financial loss estimation of bovine fasciolosis in slaughtered cattle in South Africa
    (2017) Jaja, Ishmael F.; Mushonga, Borden; Green, Ezekiel; Muchenje, Voster
    South Africa's livestock population is rapidly evolving and consequently will require sustained epidemiological surveillance to detect and prevent diseases which contribute to a decrease in livestock productivity, public health risk and food wastage. Fasciola infection is one of the commonest diseases affecting livestock health and a significant portion of meat and offal's are declared unfit for human consumption. This study assessed the prevalence and monetary losses associated with Fasciola infection at three abattoirs in Eastern Cape Province. A retrospective data of all slaughtered cattle were obtained from Department of Rural Development and Agrarian Reform (DRDAR) from 2010–2012. A prospective abattoir survey was conducted between July 2013 and June 2014 to determine the prevalence and financial loss due to fasciolosis. The highest prevalence was in December and January (23%) while the lowest prevalence was recorded in May and June (5%). Annual prevalence of Fasciola at abattoirs AB1, were (3.2%, 2.2% and 2.0%), AB2 (6.4%, 4.6% and 3.5%), AB3 (14.4%, 6.9% and 9.5%) for year 2010, 2011 and 2012 respectively. The total financial loss due to Fasciola infection during the active survey of the three abattoirs was ZAR 44, 930 (3456.2 USD). A breakdown of this figure shows that whole liver condemnation was ZAR 25, 230 (2, 357 USD), and partial liver condemnation was ZAR 19, 700 (1515.4 USD). The present study reveals the economic loss due to liver condemnation from Fasciola infection and provides
  • Thumbnail Image
    Item
    A quantitative assessment of causes of bovine liver condemnation and its implication for food security in the Eastern Cape Province South Africa
    (2017) Jaja, Ishmael F.; Mushonga, Borden; Green, Ezekiel; Muchenje, Voster
    Food production needs to double, with minimum waste, if hunger and poverty is to be alleviated in South Africa. The condemnation of liver during meat inspection represents a huge waste of a protein food resource. This paper measures the quantity of liver condemned in three abattoirs in the Eastern Cape Province of South Africa and assesses the causes and the monetary loss associated with these condemnations. A retrospective study (RS) (n = 51 302) involving the use of abattoir slaughter records from 2010–2012 and a post-mortem meat inspection (PMMI) (n = 1374) was conducted from July to December 2013. The RS revealed the leading cause of liver wastage as fasciolosis (5.95%, 4.48%, and 2.7%), fibrosis (2.74%, 2.37%, and 1.0%), and abscessation (1.11%, 2.78%, and 1.5%) for the 2010, 2011, and 2012 respectively. During the PMMI, the same factors caused liver condemnation in addition to calcification (8.3%, 6.8%, and 3.2%), Cysticercosis bovis (1.7%, 2.4%, and 1.3%) and improper evisceration (4.8%, 12.4%, and 27.1%) for the abattoirs X, Y, and Z respectively. A total of R 343, 330 (USD 45,271.07) was lost due to the condemnation of liver between 2010 and 2012. The further loss of 3290.4 kg of liver was calculated for the six month in 2013, and its financial value was R 59, 227.2 (USD 5889.82). The result of this study provide baseline information on major causes of liver wastage in cattle slaughtered in South Africa