Effects of Marula (Sclerocarya birrea) oil cake as a partial replacement of soyabean meal on the production performance and egg quality of laying hens

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Date
2024
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Publisher
RUFORUM Conference
Abstract
This paper discusses the effects of Marula (Sclerocarya birrea) oil cake as a partial replacement of soyabean meal on the production performance and egg quality of laying hens
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Keywords
Marula (Sclerocarya birrea) oil, Soyabean meal, Production performance, Egg quality, Laying hens, Namibia, University of Namibia
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